Laddu

Laddu
Sweet, toasted balls made of flour, ghee and sugar, with a touch of nuttiness that brings out their characteristic flavour and crunch, these decadent treats can be enjoyed at the table or on-the-go.
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Laddu is the sweet you hand around when there is good news. Round, golden, made to be picked up with fingers, and present at weddings, birthdays, festivals and just about every temple offering.

We make them fresh for catering orders.

They hold up well on a table over a long function, need no plates or spoons, and are the easiest sweet to send home with guests at the end of the night. Order them on their own or as part of a wider dessert spread with barfi and gulab jamun.

Get in touch with Curry Corner in North Melbourne to discuss numbers.

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