5 Helpful Tips for Cooking Indian Food

As a lover of Indian food, you might have thought about cooking some dishes at home while following Indian recipes. However, this task may be quite challenging, considering the techniques and experience needed to replicate that one dish that your favourite Indian restaurant does so well.

In this article, you will learn about some healthy tips for cooking Indian cuisine to make cooking Indian food less overwhelming. After some time and tons of practice, you will learn how to achieve the flavour that suits your taste.

Gather and Prepare All the Ingredients

Making sure all your ingredients are complete and prepared before starting to cook is a good practise. Similar to making stir fry, some steps in cooking Indian food go quickly, leaving you little to no time to chop or wash an ingredient before something in your pan burns.

Additionally, it is important that you prepare beans and lentils beforehand. Sifting through, rinsing, and soaking dried beans and lentils will help achieve the following:

• Remove any shrivelled beans or lentils and foreign items that might have been mixed in.
• Remove gas-inducing compounds.
• Reduce cooking time. 

Keep Water Near the Stove

Having water near you while cooking Indian food is useful for when your sauce or some of your ingredients start sticking to your pan. You can loosen the mixture up and stop it from sticking to the pan by adding a tablespoon of water.

Cook Until the Oil Separates

This is something you should get used to as a beginner in cooking Indian food. When this happens, it means that the masala has been well-cooked, and the right balance of flavours has been reached. 

Get Comfortable With the Basic Ingredients

Most Indian dishes have the same foundational ingredients. Getting used to these components will help lessen the stress of cooking and make the process easier for you.

Cook a Smaller Amount

As a beginner, you should start small. Cooking a meal for several people on your first try can become overwhelming and may set you up for failure. 

Cooking a small amount allows you to learn which spices you like and how much of each you prefer in your dish. Additionally, if you fail, there won’t be a significant loss.

Purchase Indian Spices From Curry Corner

Curry Corner is your one-stop shop when it comes to your Indian ingredients needs. You can count on us to provide you with high-quality and authentic Indian spices. Get in touch with us to learn more.

Curry Corner

Shop 3/292 Victoria St., North Melbourne VIC 3051, Australia

Email: enquiries@currycornermelbourne.com.au

Phone: 0406 238 094

Landline: 03 9663 4040